Swap a spoon of sugar for a spoon of natural sweetness maple syrup, honey, carob fruit syrup, agave syrup and date syrups can all be used as alternatives to sugar. Swapping sugar for one of our syrups could reduce your sugar intake by half helping you to liberate your sweeter side, because everyone loves the occasional sweet treat! Our dessert sauces contain up to 45% less sugar than the market leaders, a perfect treat for kids and big kids alike.

So if you want to reduce your sugar intake or swap refined white sugar for a natural alternative, then Clarks can help. Have a look through our recipes on how to swap some of your sugar for our natural alternatives.